A good wine is not only one that seduces your palate, but also, one that in its production process, considers the care and respect of the environment, of its workers and the international protocols of quality. That is why at MontGras having several certifications is a requisite integrated to its corporate culture.




MontGras has obtained the ISO 14001 (International Organization for Standardization) certification because of its commitment and environmental performance since 2001. In its vineyards, it also works with good agricultural practices.




It is currently certified in Processing and Commercialization of Organic Products and BRC certification (British Retail Consortium, an English norm for Large Supermarket Suppliers). This norm includes HACCP (Hazard Analysis Critical Control Point) that controls the innocuousness of the product, analysing the existing points of hazard in the process that could derive in consumer risk as well as sanitary risks and legal compliance of the country of destination.